Roasted Fennel & Radish Salad
Ingredients: 1 head fennel1 each lemon1 orange½ cup parmesan cheese1 tablespoon olive oilsalt and pepper to taste5-10 radishes, trimmed and halved DressingJuice from the zested lemonSegments from the zested orange1 tablespoon olive oil1 teaspoon honeysalt and pepper to taste Directions: Preheat the oven to 375 degrees. Trim tops of fennel. Reserve all of …
