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CSAs the week of March 20th
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Small: onions, kale, potatoes, parsnips, carrots, broccoli, cilantro, and fuji apples
Large: the above plus baby bok choy, Tokyo bekana or broccoli rabe, sweet potatoes, and thyme or dill
Fruit Only: dried cranberries, and fuji, pink lady, and evercrisp apples