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Small: onions, gold potatoes, butternut squash (sorry, no Stanley cup delicata), carrots, kohlrabi or cabbage, baby bok choy or Tokyo bekana, lemongrass, bosc pears, and fuji apples
Large: the above plus broccoli rabe or daikon, escarole or mustard greens, dandelion greens, and mint or oregano
Fruit Only: bosc and bartlett pears, Arkansas black apples, and persimmons