Updated on April 19, 2021 by Elizabeth
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Small Veggies with Fruit: mushrooms, red potatoes, broccoli rabe or asparagus, Boston Bibb lettuce or baby bok choy, kale or Swiss chard, carrots, cilantro, Pink Lady apples, and Granny Smith apples.
Large and Veggies with Fruit: leeks, fennel, spinach, sorrel or chives, mushrooms, red potatoes, broccoli rabe or asparagus, Boston Bibb lettuce or baby bok choy, kale or Swiss chard, carrots, cilantro, Pink Lady apples, and Granny Smith apples.
Fruit Only: dried cranberries, gold rush apples, Pink Lady apples, and Fuji apples.
