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Small Veggies with Fruit: snap peas, asparagus or yellow squash, a cucumber, either broccolini or cauliflower or broccoli, English peas, either salad turnips or gold beets or zucchini, basil, raspberries or strawberries. 

Large Veggies with Fruit: fava beans, either chard or dandelion or spinach, scallions, garlic scapes or chives, cucumbers, asparagus or yellow squash, snap peas, either broccolini or cauliflower or broccoli, English peas, either salad turnips or gold beets or zucchini, basil, and strawberries or raspberries.

Fruit only: strawberries, sweet cherries, and raspberries.

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