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Small Veggies with Fruit: spinach, carrots, red potatoes, beets, Romaine, radishes, parsley, a surprise jar, Fuji apples, and Pink Lady apples. 
Large Veggies with Fruit: salad turnips or Boston lettuce, escarole or collards, onions, parsley, radishes, Romaine, beets, red potatoes, carrots, spinach, a surprise jar, Fuji apples, and Pink Lady apples. 
Fruit only: Cameo apples, Pink Lady apples, Granny Smith apples, plus a jar of peaches.

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