Updated on May 10, 2021 by Elizabeth
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Small Veggies with Fruit: spinach, lettuce, carrots, asparagus, rhubarb, fingerling potatoes, oregano, strawberries, and Fuji or Pink Lady apples.
Large Veggies with Fruit: mushrooms, chard, baby bok choy, thyme, oregano, spinach, lettuce, carrots, asparagus, rhubarb, fingerling potatoes, strawberries, and Fuji and/or Pink Lady apples.
Fruit only: strawberries, rhubarb, and Pink Lady apples.
