Updated on November 11, 2023 by Elizabeth
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Small: brussels, carrots, cauliflower, white potatoes, lettuce, sage, cilantro, cranberries, and crimson crisp apples
Large: the above plus swiss chard, escarole, and scallions
Fruit Only: cranberries, bosc pears, pink lady apples, and persimmons
Seasonal Inspiration
​Roasted Carrots with Candied Pecans and Goat Cheese​
​Brussels Sprouts with Bacon, Pecans, and Maple Syrup​
​Cheesy Potato & Cauliflower Casserole​
​Stuffing with Swiss Chard and Caramelized Onions​
