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Small Veggies with Fruit: winter squash, cauliflower, either kale or chard or sorrel, onions, cabbage, radishes, marjoram or basil, Asian pears, and Fuji apples.
Large Veggies with Fruit: spinach, Romaine, salad turnips or fennel, parsley, cauliflower, winter squash, either kale or chard or sorrel, onions, cabbage, radishes, marjoram or basil, Asian pears, and Fuji apples.
Fruit only: Asian pears, persimmons, Fuji apples, and Pink Lady apples.

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